Extra lean (99% fat free) ground turkey breast 1.

Turkey meatloaf oatmeal ketchup. Crushed red pepper flakes 1 tsp. Add onion and cook until soft, about 5 minutes. Bake 15 minutes in the oven.

Return the meatloaf to the oven and bake for about 10 more minutes. Tilt the pan to drain off the grease, and then spread the ketchup on top. Then, add ¼ cup of the marinara sauce to the bowl.

Web 1 heat oven to 400° fahrenheit. Finely chop the remaining onion. Combine the beef and turkey in a large bowl with the eggs and breadcrumbs.

Next, in a small pan, heat the olive oil and add the onions. In large skillet over medium heat, heat oil. Bag baby spinach, roughly chopped 1 lb.

I’ve cracked the code to the perfect healthy turkey meatloaf! Combine apples with lemon juice in a small bowl. Transfer turkey mixture to center of prepared rack.

Using your hands, mix until well combined. In a large bowl, mix the turkey, breadcrumbs, milk, eggs, parsley, worcestershire sauce, ketchup, salt, pepper, garlic powder, and onion powder until combined. Bake the meatloaf for 45 minutes.