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Turkey meatballs with oats. Allow the aromatics to cool down slightly. From spaghetti meatballs to turkey meatball curry, these meals will become family favourites. While the meatballs are baking prepare the teriyaki sauce.

I found that baking in the sauce helps keep the meatball nice a moist and tender! Please read our disclosure policy. Opt for ground turkey that’s 93% lean/7% fat for the best results.

In a large mixing bowl, add the cheese, bread crumbs, herbs, salt, garlic powder, onion powder, oregano, pepper, and red. Web 1 c fresh chopped spinach 1/4 c fresh chopped basil or 1 tsp dried basil leaves 1/4 c grated romano cheese ( or similar) 1 egg Web you need a bit of fat in the meat to give the meatballs moisture and flavor — so now isn’t the time to reach for the leanest ground turkey you can find.

Web simple ingredients like oats, milk, cheese, and more are mixed with ground turkey. Makes 13 2 ounce meatballs. Mix egg, oats and spices.

Not only does this give you equal portions, but creates the round shape you’re looking for. In a small bowl, beat the egg, then add it to the meat. Roll into balls of desired size with your hands.

Web instructions preheat your oven to 375°f. Web the best healthy turkey meatballs with oats recipes on yummly | moroccan turkey meatballs, zucchini pasta with turkey meatballs, turkey meatballs with egg noodles soup Ragú homestyle thick & hearty traditional sauce, grated parmesan cheese and 10 more.