Place the meatballs side by side (but not touching) on the baking pan.

Turkey meatballs sauce. Web to make the sauce , cook chopped garlic, and crushed red pepper flakes in olive oil, then add crushed tomatoes, tomato paste, and basil. Web easy to make. For the meatballs, we combine lean ground turkey with breadcrumbs, milk, egg, cheese, and herbs.

Line a rimmed baking sheet with foil or parchment paper (for easier clean up). In a large bowl, mix together all meatball ingredients. Web line a large baking pan with parchment paper.

However, homemade marinara sauce is so much more flavorful. Uncover and add the remaining marinara sauce followed by sprinkling the shredded mozzarella over the meatballs. Web turkey meatballs and sauce 6 reviews total time prep:

Web healthy comfort food at its best! Step 1 in a medium bowl, whisk cranberry sauce, vinegar, syrup, mustard, orange zest, salt, and a few grinds of pepper. Plus, it’s not even that hard to make.

Jump to recipe jump to video these turkey meatballs are seriously the best! Web 1 egg 1/2 teaspoon italian seasoning, chopped 2 teaspoons onion powder 2 teaspoons fresh minced garlic 1 teaspoon crushed red chili pepper flakes, optional 1 tablespoon grated or shredded parmesan, for garnish 1 stick unsalted butter 1/2 lemon, juiced 1/2 teaspoon fresh rosemary, chopped 1/2 teaspoon fresh thyme, chopped Web shape the mixture into meatballs of your desired size, usually around 1.5 inches in diameter.

Lightly wet your hands with water and form the mixture into balls just slightly larger than golf balls. Web cranberry glaze & assembly. Add the meatballs to the skillet and spoon sauce over meatballs.