Use a fork to mix everything together.

Turkey meatballs recipe. 20 ground turkey recipes that don't skimp on flavor 02 of 12. In a large bowl, mix together ground turkey, breadcrumbs, egg, soy sauce, ginger, garlic and green onions until all combined. Web directions preheat the oven to 400 degrees f.

You’ll see that in our recipe we mix breadcrumbs, milk, an egg, and herbs first. Web leaner than beef, these turkey meatballs are healthy, packed with flavor, and incredibly moist on the inside. Web read 257 community notes.

40 mins easy serves 4 swap beef mince and breadcrumbs with lean turkey and oats. But the meatballs were still insanely delicious! Web 1 large egg 2 tablespoons onion powder 2 tablespoons garlic powder directions preheat the oven to 375 degrees f (190 degrees c).

Serves 4 to 6 prep 20 minutes to 25 minutes cook 15 minutes to 20 minutes did you make this? Preheat oven to 400 degrees f. That way, when we add the turkey meat, all we need to do is lightly mix.

Tender meatballs filled with onions and parmesan, bathed in plenty of tomato sauce, are classics in every way except for one: Made with ground turkey, mushrooms, onions, and a touch of mayo, they are tender, flavorful, and not at all dry! Be sure to use lean ground turkey, not extra lean.

Serve in a tomato sauce with pasta or potatoes. In a medium bowl place the ground turkey, eggs, milk, onions, bread crumbs, garlic and salt and pepper. 3 shape mixture into 15 balls of slightly less than 1/4 cup each.