Toast the bread until just brown then transfer it to a bowl and add water to cover.

Turkey meatballs feta spinach. Shape the meat mixture into balls, about one. In a large bowl, combine the ground turkey, breadcrumbs, chopped spinach, grated onion, minced garlic, crumbled feta, red wine vinegar, oregano, mint, parsley, egg, salt, and pepper. Web instructions preheat the oven to 400 degrees f.

You will need 1 1/2 cups. Preheat the oven to 375°f. Jump to recipe have a little something for everyone at the party with these delicious feta spinach turkey meatballs!

Feb 28, 2018 · modified: Web so, why not sneak some spinach into your meatballs and enjoy all these amazing benefits in a delicious way? I’ve used fresh baby spinach, but frozen spinach may be used as well.

Add the spinach to the skillet and cook it for a few minutes, then move it to a bowl. Web in a medium sized skillet, add 1 tbsp of the olive oil and heat over medium heat. Allow it to soak for about 5 minutes.

Add in the whisked egg, crumbled feta cheese, ground turkey, and cooked. Web 4 ounces crumbled feta cheese. November 13, 2019 appetizers & party snacks sharing is caring!

Line a large baking sheet with parchment paper and set aside. When it comes to creating flavorful and juicy meatballs, the combination of feta and turkey is unbeatable. Web these tender greek feta and spinach meatballs are made with turkey and can be served with a side of orzo and a drizzle of tzatziki sauce.