Web ingredients there are two components to this dish, the meatballs and the gravy.

Turkey meatballs brown gravy. Web make the turkey meatballs. Then add turkey and mix just until incorporated. Bake & brown as directed in the recipe directions, adjusting bake time as needed to avoid overcooking the meatballs.

Bake at 375 degrees for 30 minutes. Using ground turkey is a great option for meatballs. In a bowl combine soup, water, gravy mix, lemon peel, thyme, and bay leaf.

Allow the meatballs and gravy to simmer together for 5 to 10 minutes. Web print pin rate course: Combine by hand until just incorporated.

In a large skillet brown meatballs, half at a time, in hot oil. Dinner, lunch, main course cuisine: Stir in the garlic and sage, sprinkle in the flour, stir well to cook the flour, don’t brown or burn.

Cook, stirring often, for 10 minutes until slightly softened. The ingredients list looks long, but it’s mostly spices and the same ones are used for both the turkey meatballs recipe and the gravy. Web print recipe pin recipe prep time 10 mins cook time 40 mins total time 50 mins course main course cuisine american servings 4 ingredients meatball ingredients:

Web 79455 jump to recipe the best turkey meatballs can be on your table in less than 30 minutes! Preheat the oven to 400° f. Food safety other dishes to try turkey meatballs and gravy ingredients for.