Cool slightly, cover, and refrigerate until ready to serve.

Turkey meatballs baking time. Web recipe overview why you’ll love it: Web yes, if you want ground turkey meatballs without a cheese filling, simply omit the cheese and form the mixture as normal. Such an easy and crowd pleasing recipe!

Let them rest for 5 minutes prior to serving. Mixing bowl, sheet pan, oven servings: Web in a large bowl, add turkey, ricotta, 3 cloves garlic, parmesan, parsley, and beaten egg, and season with salt and pepper.

Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. How long to bake turkey meatballs? In a small bowl, beat the egg, then add it to the meat.

4 want to save this recipe? Web 1.5 inch turkey meatballs can be baked at 350° for 30 minutes. Web how to make turkey meatballs.

These baked turkey meatballs follow the same trusted formula as my air fryer beef meatball recipe, from the grated onion, breadcrumbs, and ricotta to the egg and parmesan cheese. It takes approximately 22 minutes to bake these meatballs through, but time may vary depending on your oven and how big you form the balls. Spray large cookie sheet with cooking spray.

Check the temperature with a thermometer to know when the meatballs are cooked through. Enter your email below & we'll send it straight to your inbox. Line a rimmed baking sheet with aluminum foil and coat with nonstick spray.