Strain broth into a medium saucepan and discard.

Turkey leftover soup recipes. Remove lid and add turkey and thyme. Add vegetables and rice, simmer. Continue cooking for an additional 5 minutes or until rice is tender.

Bring to simmer and cook until vegetables are tender, about 15 minutes. Whisk together or blend the half and half. A yummy, easy turkey soup everyone will love!

Removing the fat from the broth you may be tempted to remove the turkey skin before making the broth, but for the best. Cook 2 to 3 minutes, or until onions. Serve hot soup in bowls over the egg noodles.

Add the noodles and chopped parsley. Stir cooked orzo into the rewarmed soup just before serving. Without the orzo, the soup can be frozen up to three months.

Bring to a gentle boil. Homestead recipes is a book about comfort food! Make the stock in a slow cooker overnight.

Remove from the heat and serve immediately. Web instructions saute chopped onion, celery, carrots and a clove of garlic with thyme leaves in oil and butter over low heat for 5. Web 08/27/2020 | last updated on 09/28/2023 this post contains affiliate links.