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In a medium saucepan, melt butter over medium heat.
Turkey gravy the kitchen. Stir in flour until smooth. At least 30 minutes before. Place turkey on rack set in rimmed baking sheet and refrigerate uncovered for 24 to 48 hours.
Add chicken broth and pepper. Complete with buttery browned bread, tender. Add the flour and cook, whisking, until golden, about 5 minutes.
Slowly begin to pour in. Web homemade gravy recipe. After a few minutes, the flour will be well incorporated into the butter.
Web on the stovetop over medium heat, melt the fat and butter directly in the roasting pan (or clean saucepan), scraping up any brown bits left in the pan. Add the turkey stock, a cup at a time,.
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