In a medium saucepan, melt butter over medium heat.

Turkey gravy on bread. Add chicken broth and pepper. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps. 16 jump to nutrition facts complete your holiday meal with this delicious homemade.

Toast bread, spread with butter. Using a wooden spoon, stir continuously until the fat and flour have formed a homogeneous mixture. In a large saucepan, whisk flour, 3/4 cup broth and reserved fat until smooth.

Skim fat, reserving 2 tablespoons. If so, make some turkey and gravy on toast without letting them go to waste (your trash can). Add turkey parts, onion, carrot, and celery and cook, stirring occasionally, until well browned, about 10 minutes total.

Web what ingredients do you need? Reserve remaining flour (about 2 tablespoons). Strain and reserve 6 cups of stock.

Web 2 tsp of cornflour mixed with 2 tsp water for every 1 tbsp of flour called for in a gravy recipe; Let the fat melt and then sprinkle on the flour. Web homemade gravy recipe.

Want to save this recipe? Set the tin over a low heat on the hob and stir the flour into the juices to make a paste. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly.