Web looking for something special for breakfast?

Turkey gravy biscuits. When the turkey reaches 165ºf and is no longer pink, reduce heat to medium. Web instructions preheat oven to 475º f. Whisk until roux is golden brown, about 2.

Cook, undisturbed, until reduced to 4 cups, about 20 minutes. Pour in cold cream and stir with a heavy wooden spoon until mixed (about 30. Web how to make turkey gravy and biscuits step 1.

Place a rack in upper third of oven; (⅓ cup) unsalted butter in a small skillet over medium heat. The sausage gravy is so creamy and flavorful, it's like a hug for your taste buds.

Let cool completely, about 2 hours. Cut them in half and add a slice of turkey with homemade vanilla cranberry sauce before covering and drizzling on the gravy. In a small bowl, mix the ingredients for the garlic herb butter.

While the sausage cooks break into small pieces. Sprinkle flour over cooked sausage and incorporate scraping any brown bits off of the skillet. The meal includes sliced, roasted turkey breast, cranberry sauce, cornbread stuffing, mashed potatoes and green beans.

Diamond crystal or 1 tsp. Browning the turkey trimmings in fat enhances their flavor. Web what you will need to make biscuits and turkey sausage gravy: