Toss turkey with pepper and salt.

Turkey ginger noodle soup. Made with any leftover turkey, it cooks up in under 30 minutes. Your family is going to love this easy, hearty meal. Simmer, uncovered, for 20 minutes or until noodles are tender.

Stir in corn and peas; Taste for seasoning and serve piping hot. Meanwhile, tear turkey into large shreds;

Boil for 4 mins, then add the noodles and simmer for 3 mins. Meanwhile, tear turkey into large shreds; Web step 1 place noodles in large bowl.

Web directions step 1 bring broth and ginger to a boil, covered, over high heat. Learn how to make gingery turkey noodle soup & see the points value of this great recipe. Mix all ingredients thoroughly with your hands.

Web add the broth and herbs (both fresh and dried) and bring to a boil. Add 3 quarts water and 1. Remove the soup from the heat and stir in the herbs and lime juice.

Let stand until noodles are soft, about. Web instructions in a large stock pot or dutch oven, heat the oil. Bring to a boil over high heat.