Loaded with turkey, cheese and cranberry sauce, all nestled in soft and sweet hawaiian rolls which are then brushed with poppy seed butter.

Turkey dressing sliders. Made with sweet hawaiian rolls, these irresistible turkey and cheese sliders are coated in a buttery mustard and onion sauce. Web all opinions are 100% mine. Layer turkey sliders on top of the cheese.

Thanksgiving leftover sliders are the perfect way to use your thanksgiving leftovers! Using a serrated knife, slice slider buns in half horizontally, and set tops aside. Preheat oven to 350°f (180°c).

(a thin serrated knife works best.) on bottom halves of rolls layer in this order: These delicious turkey cranberry sliders are not only easy to make but can also be made ahead! Web thanksgiving leftovers combined into the most tasty sliders!

Turkey bacon ranch sliders are perfect for a simple weeknight dinner or as a party snack. Web turkey sliders, aka rachel sandwiches or turkey reubens, are a delightful twist on a traditional reuben. Line a baking sheet with parchment paper.

Web preheat the oven to 325 degrees. Web ready in 20 minutes. Slice desired number of rolls horizontally through the center.

Web instructions preheat oven to 350°f. They couldn’t be easier and they are super tasty! Layer with turkey, cranberry sauce and cheese then place the top half of the rolls back on top.