Add the rice, water, stock, and herbs, and bring to a boil.

Turkey curry rice soup recipes. Creating this turkey curry soup recipe Web pin share tweet email need to use up your leftover thanksgiving turkey? Add celery, carrots, onions and garlic.

In a large dutch oven, heat the olive oil and add onions, garlic, carrots, and peppers. Add in the curry powder and cook 1 more minute. When it boils, cover and simmer it according to the timing on your package of rice.

Web are you a salt fiend like me? Web in a large pot over medium heat, combine roasted squash (reserving 2 tablespoons for garnish), coconut cream, vegetable broth, curry paste, sugar and fish sauce. Web in a large soup kettle.

Taste and adjust until you think it tastes perfect. Cook and stir until translucent, about 5 minutes. It’s ready in about an hour and is so easy to make and has so much flavor!

“it's a delicious way to use your leftover holiday turkey,“ recommends virginia c. Stir in celery, carrots, broth, and rice; Web cook the veggies:

Simmer, uncovered, for 5 minutes or until rice is tender. Web summary ingredients to make leftover turkey and rice soup how to make turkey rice soup tips for making the best turkey soup popular substitutions & additions how to store & reheat turkey and rice soup frequently asked questions more soup recipes: Stir until mixture comes to a boil.