They’re a great way to use leftovers!

Turkey croissant sandwich recipes. Slice a slit in the middle of the croissants with enough room to add the cheese and ham. Web my recipe for buttery garlic baked crossaints with turkey and havarti are perfect for an easy meal for breakfast, lunch or dinner. Web in this turkey cranberry croissant panini, buttery flaky croissants are slathered with homemade cranberry sauce and filled with tender slices of leftover turkey, crispy bacon, peppery arugula and gooey brie cheese before being griddled and pressed in a panini press.

Add the shredded swiss cheese, crisped and crumbled bacon, and sliced green onions. Place all the prepared vegetables onto a. Season the tomato and avocado slices to taste with salt and pepper.

Web split croissants horizontally. You can use any leftover cheese from your cheeseboard. Preheat the oven to 350 degrees fahrenheit and line a baking sheet pan with parchment paper.

Medium sized handful of finely shredded romaine lettuce. They can be frozen or thawed. I used freshly baked croissants, creamy havarti cheese slices, smoked turkey, sweet jelly, honey mustard and microgreens.

1 to 2 tablespoons chopped pecans per sandwich. 1 nutrition information advertisement ingredients units: Be the first to rate & review!

Web place 3 slices of turkey, one slice of cheese, and 2 slices of bacon on bottom croissant…. This sandwich recipe ups the ante, combining the sweet flavor of a honey glaze with the tang of apricots, the creaminess of havarti, and the slight smokiness of real turkey meat. Baked ham and cheese croissants these croissants are filled with ham, cheese, and it’s also flaky, buttery, and beautifully golden in color.