Turkey), or 15 minutes per.

Turkey cooking times and temperatures per pound. How long to cook turkey by weight? (for an unstuffed bird, we're talking roughly 15 minutes per pound.) if you want to cook a frozen turkey, it will take at least 50 percent longer than the recommended times. Roast at 325 ˚f for about 3 hours 45 minutes.

1 1/2 to 3 1/4 hours 8 to 12 pounds: Full instructions and amazing recipe: If yours is frozen, you must thaw it first.

Web that isn't precisely ideal if your guests are extra hungry or you need the oven space. A fully thawed turkey can take anywhere from 2 1/2 to 4 1/2 hours of cook time, depending on the size of the turkey. Web a general rule of thumb is to roast an unstuffed turkey for about 13 minutes per pound.

Web preheat the oven to 325°f. Web all times below are based on cooking a turkey at 325 degrees f. Remove foil during last hour of cook time.

Web pin this recipe for later! Cooking time varies by weight. These times are based on cooking a room temperature turkey at 325 degrees f the entire time;

In a large roasting pan, place thawed turkey, breast side up and tent with a piece of aluminum foil. Web a general rule of thumb is 13 minutes for every pound of turkey at 350 degrees f. Tips and tricks on how to cook a turkey like a pro;