Mix the water in the cooler or container with a whisk, then set in the turkey breast.

Turkey cooking time on smoker. Web set the smoker to 225° f. At least 30 minutes before roasting turkey, adjust oven rack. Some folks love to spatchcock their turkey, while others prefer to smoke their turkey whole.

Tenderloin is white, boneless meat cut from the breast. Smoking a turkey can be just as easy as cooking it in your kitchen. Wood chunks, soaked in water for at least 1 hour, then drained

Smoking results in an aromatic bird with a delicate, smoky flavor and a beautifully tender. Web turkey can take up to 12 hours of smoking time in lower temperatures like 250°f. You can make a smoked turkey at home, no matter what kind of grill you’ve got on your deck.

At this temp you don’t won’t always be waiting a whole day! Slide a meat thermometer or digital temperature probe into the thickest part of a turkey breast. Web add bay leaves, cloves, mustard seeds, peppercorns, and ice cubes.

With the smoker set at 325° f, plan on approximately 15 minutes per pound of turkey. It depends on who you ask. Contents [ show] is it better to smoke a turkey whole or spatchcock?

But can you do it on your pellet grill? Web skip the time it takes to cook a whole turkey and make tenderloins instead. Web don't know how long to smoke a turkey?