170°f (77°c) in the thickest part of the breast and 180°f (82°c) in inner thigh (the thermometer should not.

Turkey cooking time on bbq. Rub turkey all over with softened butter, inside and out, repeat with chicken base. Web the suggested cooking time is 11 minutes per pound (without stuffing); Toss apples, onions, butter cubes, and garlic together in a large bowl.

Turn turkey so the breast is facing up. Keep in mind that cook times may need to increase slightly if your turkey is not fully thawed or if the outside air temperature is below 50°. How long to cook a turkey.

Grill until the internal thigh temperature is 180 degrees f (85 degrees c), 2 to 3 hours. 12 lbs x 12 min./lb = 144 minutes divided by 3 = 48 minutes per rotation. Barbecued whole turkey recipe, bbq turkey author:

Place the turkey (still on the wire rack) on the other side of the grill. Transfer the turkey to a platter and let it rest for 20 to 30 minutes (the internal temperature will rise a few degrees during this time). What's cooking america ingredients barbecued whole turkey 1 (15 to 20 pound) turkey, fresh or thawed, with giblets and neck removed.

Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. Web place pan on barbeque grill preheated to medium and close lid. Before turning on grill, lift grate and place drip pan directly on flavorizer bars, ceramic briquettes or lava rocks.

Web place foil pan between two piles of coals to capture drippings to serve with turkey or to make gravy. Web it’s best to check for doneness by inserting a digital thermometer and cook until the temperature registers: Web season inside and out with italian seasoning, salt, and pepper.