The perfect easy dinner option that’s great for feeding a crowd!

Turkey chili slow cooker all recipes. Cover, and cook on low for 8 hours, or on high for 4. Top with your favorite garnishes. Stir in tomatoes (with their juices), black and kidney beans,.

Add the rest of the ingredients to the slow cooker and stir. Zest in the lemon, then stir to combine. Add the onion, peppers, tomato sauce, diced tomatoes, beans, jalapeños, corn, chili powder, and cumin.

Step 3 garnish with cheese, avocado, and corn. Add onion and pepper and cook until beginning to soften,. Web directions mix ground turkey, tomatoes, kidney beans, pinto beans, chicken stock, onion, hot sauce, chili powder, salt, minced.

Add the garlic and allow it to cook for an additional 30 seconds. Cook on low 8 hours. Or, freeze the leftovers for up to 3 months!

Cover and cook on high for 4 hours or low for 6 hours. Cut the zested lemon into 8 wedges and reserve. It’s perfect for a week of lunches.

Step 2 transfer the turkey mixture to a slow cooker. Add all the other ingredients. Add beans and ground meat (if using) to pot.