I can’t resist a burger that’s packed with greens, whether it’s green veggies, leafy greens, or fresh herbs, it doesn’t matter, greens mixed in with the meat make burgers extra tender, juicy and bursting with flavor.

Turkey burgers with zucchini. Made with shredded zucchini, ground turkey, and spices topped with a bun and your favorite burger toppings. It’s been a while since i’ve shared a new burger recipe. Shredded zucchini is added to both the burger mix and the tzatziki which keeps the burgers moist and the ingredient list short.

Make sure to shred the fresh zucchini using the large holes on your grater. I think the last ones i made were these greek turkey burgers and that. Web jump to recipe these juicy pesto zucchini turkey burgers topped with fresh mozzarella and thick slices of tomato will make you forget all about those dry, flavorless turkey burgers you’ve had in the past!

Web turkey and zucchini burgers are a delicious way to lighten up meat. Add burgers to the pan and reduce the. Web instructions take shredded zucchini and put it in the middle of a clean dish towel or several paper towels.

⭐ why you'll love this recipe Web ingredients 1 medium zucchini, grated (1 ½ cups loosely packed) 1 pound 85% lean ground turkey 1 large egg 1 teaspoon garlic powder 1 teaspoon ground cumin.50 teaspoon kosher salt canola oil, for grilling 4 burger buns, toasted sliced tomatoes, bibb lettuce, mayonnaise, honey mustard, and pickles, for topping sweet potato chips, for. Just a bit of healthy fat for cooking the burgers how to make turkey zucchini burgers:

For full recipe details, read below. Divide the meat mixture into 4 equal. Form turkey mixture into 4 patties and then fire up the grill.

Mix everything together and let chill in the refrigerator for about 10 minutes. Web fresh and healthy ingredients make for a delicious turkey burger. Web turkey zucchini burgers are a delicious variation on a classic burger.