Top your turkey pesto hamburger patties with melted provolone cheese, a tomato slice, and pesto sauce.
Turkey burgers pesto. Mixed into the meat, the pesto lends bold flavor while keeping the turkey extra juicy. Web you will love these healthy pesto turkey burgers. Added to the burger is a homemade pesto mayonnaise and fresh mozzarella cheese that's melted on top.
Web instructions make your pesto if needed. Web how to make keto turkey burgers. Web to make this recipe for turkey burgers with pesto, you only need 5 ingredients:
Web these pesto turkey burgers are super simple to make and perfect for summer. Add the oil, garlic, and diced mushrooms and saute until the mushrooms are crunchy. Web instructions place ground meat in a large bowl.
Then flip and cook another 5 minutes, or until internal temperature reaches 165 degrees fahrenheit. I used lean light meat since that’s pretty common. I love this turkey burger recipe as it’s garlic and dairy free but not missing any flavor.
Place ground turkey, garlic, basil, sun dried tomatoes, salt and pepper into a bowl and mix to combine, careful not to over mix. Once pan is hot, add oil. In a skillet over medium heat, add olive oil.
To a food processor bowl add the fresh basil and garlic cloves. Web traditionally you think of pesto when you’re talking about pasta but it’s also a great way to add flavor to dishes like this pesto burger recipe or even your favorite fish like this pesto baked salmon recipe. Web tomato and garlic pesto is the surprising secret ingredient in these zesty turkey burgers.