Web this is a complete guide to grilling burgers on a pellet grill.

Turkey burgers pellet grill. Set your smoker to 250 degrees f using a fruit wood like apple or cherry, or a blend of pellets. To start, take your ground turkey place it in a large bowl season it. Preheat grill to medium heat (for gas grills) or heat coals until they burn bright orange (for charcoal grills).

Form patties that are 1/2” thick. Place the seasoned turkey on the grill grate, breast side facing up. Form the burgers into 1/4 lb.

Patties and brush both sides lightly with oil. Place the turkey burgers on the grill and cook for five minutes, covered, until nice grill marks form. After brining in a solution of water, traeger rub, sugar, garlic, and worcestershire sauce overnight, let that bird smoke its way to deliciousness on your outdoor grill while the sides cook in the oven.

Web coat a plate with oil. Turkey burgers can taste awesome. Web how to smoke turkey burgers on a pellet grill ensure the turkey meat is thawed before smoking.

Web how to make smoked turkey burgers. Web perfect pellet grill turkey by traeger kitchen get ready to impress your loved ones this holiday season with the perfect pellet grill turkey. Mix well to combine (if you find the mixture is too moist you can add in a small amount more of bread crumbs).

Turkey and other poultry should always be cooked well done. Web grill the patties. In a large bowl, mix together the ground turkey with all the ingredients;