Web shape turkey mixture into slider patties the same size as your hawaiian rolls (turkey burgers won’t shrink once cooked like beef burgers).

Turkey burgers on hawaiian rolls. Can turkey sliders be made ahead? Form meat mixture into 8 evenly sized patties. Juicy turkey burgers are topped with gooey, spicy pepper jack cheese, caramelized pineapple & onion relish and served on a sweet hawaiian roll!

Web toast 30 to 60 seconds or until light golden brown. This turkey slider recipe is more interesting than loading up your thanksgiving leftovers on a roll and calling it a day. Web these healthy hawaiian turkey burgers are loaded with pineapple flavour and sure to please the whole family!

Using 93% lean meat is a healthier alternative to ground beef, and offers just the right amount of fat. A full package of lean turkey burger meat is what we need green onion: Add onion and pineapple, stirring often.

Web all you need to do is combine all the ingredients (ground turkey, teriyaki sauce, shredded zucchini, onion, ginger, cilantro and salt/pepper) in a large bowl and shape into round patties. Or slider rolls of your choice.; Web turkey sliders on hawaiian rolls are the perfect bite to serve up at summer cookouts!

Place 1/4 cup lettuce on bottom half of roll. The kids dig their sweet taste, and they're super soft. If working with fresh lemons, check out how to juice a lemon without a juicer for this recipe.

It features juicy turkey breast, crisp and tart granny smith apples, sharp cheddar cheese and tangy cranberry mayo all on a fluffy hawaiian roll. Web in this easy burger recipe, homemade turkey burgers are served on hawaiian hamburger buns, topped with pineapple jalapeno onion relish & pepper jack cheese. For each burger, spread 1 tablespoon dijonnaise on each cut surface of roll.