Heat the oil in a large cast iron skillet set over.

Turkey burgers mediterranean. Gently mix the spices, salt, and pepper into the ground turkey until combined. They’re delicious topped with tzatziki, hummus, sliced tomatoes and/or cucumbers, sprouts or even zesty tomato sauce. Combine burger ingredients together in a large bowl and mix until combined.

First grate the onion using a box grater. Web mediterranean turkey burger culinary setting home meal type main course, entrée, sandwich, wrap difficulty easy time 45 min about this dish no need to catch a flight to embrace the flavors of the mediterranean region. Season the mixture with salt and pepper, to taste.

Preheat oven to 425°f and line a large baking sheet with parchment paper. Web recipe courtesy of food network kitchen from: Process the oats in the bowl of a food processor or blender until they’re the consistency of bread crumbs (but not powdery).

Whip them up right in your backyard with this zesty turkey burger recipe that will transport your taste buds abroad with each bite! Mix ingredients with clean hands, distributing all of the ingredients throughly. Place ground turkey in a medium mixing bowl along with the basil, onion, egg, smoked paprika, cumin, garlic powder, salt, pepper and applesauce.

These turkey burgers topped with crisp veggies and a tangy yogurt sauce are an exciting upgrade from the average burger patty. Web method in a small bowl, combine the ingredients for the tzatziki sauce. Toss the potatoes in the olive oil, salt, and pepper.

Divide the turkey mixture into 4 equal portions and shape into patties. 3 tablespoons olive oil, divided 1 medium onion, diced 1 tablespoon garlic, minced 1 lb. Allow mixture to sit for about 5 minutes, which allows it to firm up a little bit.