This is the most popular burger topping in the u.s.

Turkey burgers mayo. Lightly grease a plate and set aside. Web ingredients yield:4 burgers for the burgers ½ medium onion 1 pound lean ground turkey 1 tablespoon worcestershire sauce 2 tablespoons ketchup ¾ teaspoon salt freshly ground pepper to taste 4. Set the burgers on the bottom halves and top with the caramelized onions, lettuce and tomato.

Coarsely grate ¼ cup onion; Mix the ground turkey, mayonnaise, dijon mustard, worcestershire sauce, garlic, salt, and pepper with your hands. Web butter, mayo, ketchup, mustard and hot sauce add moisture, as do crunchy iceberg lettuce, sliced onions, relish, pickles and tomatoes.

Web spicy turkey burgers recipe. Web combine the ground turkey breast, bread crumbs, chopped onion, parsley, worcestershire sauce and hot sauce in a large bowl. Web make the patties.

To avoid uncooked patties, flatten them out a bit so they’re not super tall and dense. Web ¼ cup mayonnaise, preferably kewpie brand 1 tablespoon sriracha 1 pound ground turkey meat, preferably dark meat 1 1/2 cups loosely packed cilantro leaves and. Although it's important to work the ground turkey enough to form patties, overmixing will leave the burgers dry.

How to make super juicy turkey burgers. In a medium bowl, mix the turkey, grated onion and. Web spread the lemon mayonnaise on the top halves of the buns;

For these spicy turkey burgers, you'll need ground turkey, onion powder, chili powder, salt, pepper, and cayenne pepper for the. Add your seasoning and mix just until everything's incorporated, then form the patties and don't work them any further.