Cook burgers for 5 minutes.

Turkey burgers made with mayo. Web ingredients 2 lb. Place turkey burgers on the grill, turning once, about 10 minutes. Web for a really juicy, flavorful turkey burger, use a little bit of mayonnaise, a few dashes of worcestershire, and a splash of goat milk.

Toast or broil the burger buns lightly. Web ½ cup mayonnaise 1 teaspoon lime zest, plus 2 tbsp. How long to cook turkey burgers:

In addition to their famous hot sauce, tapatio also makes a picante seasoning mix with the same zip. Vegetable oil 6 toasted hamburger buns optional toppings: Web how to make juicy turkey burgers.

Web season on both sides with garlic powder, onion powder, pepper and salt. Made in about 20 minutes, they’re a quick dinner the whole family will love! Combine the mayo, garlic, lemon juice, and a pinch of salt in a small dish.

Web turkey burgers are much leaner than hamburgers, but they can be dry and dull. An egg is used to help bind the turkey burgers together when grilled. When the patties cook, the mayo melts into the pockets of the meat to create a wonderfully juicy patty.

Web to go with these burgers i love to mix together a spicy mayo to slather on top. Shape the patties and then refrigerate or freeze. How to make a turkey burger juicy?