Let’s walk through what you need:

Turkey burgers homemade. Try a spiced patty with a range of relishes and sides. Much more flavorful and tender, with healthy rolled oats and egg mixed into the meat, there’s really no comparison. Web taste of home guess what:

If grilling, place the patties. Choose your meat our ideal turkey burger is made with dark meat or a combination of dark and white. Web these are the best homemade turkey burgers you will ever have!

Web the secret to juicy turkey burgers. Worcestershire sauce 1 1/2 tsp. Ground turkey is typically much leaner than ground beef.

For the juiciest burgers, i prefer to use 93% ground turkey, which will have a combination of dark and breast meat, but i have made these burgers with leaner turkey with success. Lightly oil and preheat the grill. To cook the burgers in.

Web cook on the stove: Vegetable oil 6 toasted hamburger buns optional toppings: Add the ground turkey and mix lightly until just combined.

Eat your turkey burger like a normal burger, on a bun with your favorite toppings, or eat it plain. You can also use another cheese like mozzarella, if you prefer. They’re easy to make and you can cook them on the grill, on the stove or in the oven.