Web this healthy ground turkey soup is the type of soup that’s easy to whip up on a busy weeknight, and it’s also good for if anyone in your home is feeling under the weather.

Turkey burger vegetable soup. Let it all simmer together for a few more minutes, until the peas are tender. Monounsaturated fat 2.7 g grams. Add the vegetables and broth:

Web ingredients & substitutions this section explains how to choose the best ingredients for ground turkey vegetable soup, what each one does in the recipe, and substitution options. Cook, stirring often, until the vegetables have softened, 5 to 8 minutes. Web directions step 1 heat the olive oil in a large dutch oven over high heat.

Step 3 throw in the carrots, potatoes and bell. Add carrots, bell peppers and onions. Web turkey vegetable soup amount per serving.

Add broth, thyme, rosemary and pepper. The ground turkey adds the protein element to the soup. Add the turkey, onion and garlic and cook, stirring,.

Add onions and cook until softened, about 5 minutes. The measurements in this soup are very forgiving. Add turkey and seasoning salt.

Cholesterol 4.8 mg milligrams 2% daily value. Once oil is hot, add in the onions, celery, and carrots. Pour in the broth, bringing the mixture to a boil.