Web cook the turkey burger to the recommended temperature of 165˚ and use a meat thermometer to check.

Turkey burger temperature. The meat will continue to cook even after it’s been removed from the heat source, so you can remove the burgers from the grill when they reach 160°f. Then remove it from the heat immediately and place it. But since turkey is such a lean meat and so susceptible to drying out,.

Temperature is one of the most important factors when cooking. Web grill up a storm with perfect turkey burger temp! While it’s usually permissible to cook ground beef to a lower temperature, poultry needs to reach an internal temperature of 165 degrees in order to.

Web the internal temperature for food safety for ground turkey as recommended by the usda is 165°f (74°c).