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Turkey burger recipes simple. While the cooked burgers are cooling, lightly toast the burger buns under the grill on the cut side only. Web add all of your patty ingredients to a bowl and gently stir to combine. Web in a 400°f oven, bake turkey burgers for about 20 minutes, or until they reach 165 degrees f.

Preheat the oven to 350 degrees f and. Web 1 / 19 grilled ground turkey burgers these juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. Use your hands to mix!

Worcestershire sauce 1 1/2 tsp. Portion mixture into 8 even balls. I recommend using 93% lean ground turkey or chicken so that it still has a bit of fat content to stay nice and juicy.

After the first 10 minutes of cooking, flip the burgers over to the other side. Make your patties about ½ inch thick— they will be really moist. Pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto),.

Web tender, juicy, and perfectly seasoned, this turkey burger recipe is big on flavor without the guilt of red meat. Keep it simple and scrumptious with a classic turkey burger recipe. Web grill the burgers for 12 to 15 minutes, turning them over once, until browned and cooked through.

—sherry hulsman, elkton, florida go to recipe 2 / 19 taste of home buffalo turkey burgers Let us be your halal food guide that help you eat halal. Using a fork, mix together—try not to mix it too much.