Web spray the air fryer insert with cooking spray.

Turkey burger recipes air fryer. Smear the lower half of the buns with the ketchup mix. Place as many turkey burgers in the air fryer as will fit in a single layer without touching (leave room for air to circulate) and cook for 6 minutes. Million dollar pie is the nostalgic dessert you should make this fall.

Make an indent in the center of each patty about the size of a nickel (this helps reduce puffing up). Roast turkey breast wrapped in bacon. Mix ketchup and mustard in a small bowl.

Place the seasoned turkey cutlets in a single layer in. Use your thumb to make a divot in the center of each patty to help the burger hold it’s shape. In fact, one could argue that air fryers are quite possibly the best way to make turkey burgers, or burgers in general.

Web instructions preheat the air fryer to 360 degrees. I highly recommend 93% lean ground turkey to make these burgers extra moist and juicy. It’s a no fuss, no muss approach to making turkey burgers that gets the job done quickly and with tons of flavor.

Then place your burgers in the refrigerator for about 30 minutes to have them firm up a bit. In a small bowl, combine the paprika, garlic powder, dried oregano, salt, and black pepper. You can also use ground chicken.

Form 4 (4 oz) burger patties, or 3 (6 oz), or 2 (8 oz). Juicy turkey burgers are quick and easy to make in the air fryer. It's a great option if you don't want to cook a whole turkey, and it's cheaper too.