1/2 cup thinly sliced red onion

Turkey burger recipe with ricotta cheese. Web directions in a mixing bowl, gently combine the turkey, salt, pepper, cilantro, and garlic, being careful not to overwork it, until. These burgers are held together and made more juicy by. Stir in salt, pepper, worcestershire sauce, ricotta cheese, and mustard until blended, and divide meat into 4 portions.

Web for juicy and flavorful burgers, either grind your own turkey in the food processor or add ricotta cheese to lean, commercially ground turkey. Mediterranean ground turkey burgers with olive and feta topping. I made it nutrition facts (per serving)

Meanwhile, pour off all but 1 tablespoon. 1 1/2 cups loosely packed cilantro leaves and fine stems, roughly chopped; 3 basil leaves, chopped basil;

These burgers are perfect for a quick and easy meal, and they are sure to be a hit with everyone at your next party! Web ingredients 1¼ pounds 93% lean ground turkey (i use shady brook farms) ½ teaspoon salt ½ teaspoon ground black pepper 2 teaspoons worcestershire sauce ½ cup whole milk ricotta cheese ¼ cup italian seasoned bread crumbs 2 teaspoons dijon mustard 1 tablespoon vegetable oil, for cooking 4 hamburger. 3 medium cloves garlic, minced;

Us 2 lbs ground turkey (i use 7% fat rather than fat free) 3⁄4 teaspoon salt 1⁄2 teaspoon cracked black pepper 4 teaspoons worcestershire sauce 1 teaspoon garlic powder 1 teaspoon dried thyme 1⁄2 teaspoon dried rosemary 4 teaspoons dijon mustard 2⁄3 cup ricotta cheese mix all ingredients together with hands. I've tried ones that use pureed fruit and chutneys to jazz them up, but they mostly fall apart. 99% ground turkey meat would be too dry.

Preheat a griddle or pan on the stovetop or an outdoor grill. Try a spiced patty with a range of relishes and sides. Slice tomatoes, tear lettuce, slice the red onion, etc.