Web mayonnaise onion eggs salt, pepper, garlic powder pepper jack cheese buns so not a ton of ingredients, and believe me, once you bite into this burger it’ll all be worth it.

Turkey burger recipe jalapeno. Cover with plastic wrap and refrigerate for at least an hour. Burger buns, lettuce, tomato, onion and cheese slices, to serve. The burgers would be good with white cheddar cheese, too.

Web 1 clove garlic, minced 1/4 teaspoon salt 1/8 teaspoon ground black pepper 5 hamburger buns or onion kaiser rolls, split, warmed on grill nutrition information 275 calories, 23g carbs view complete nutrition information directions step one spray cold grate of outdoor grill with grilling spray. Top each burger with 1 slice cheese, jalapeno slices and a second slice of cheese. Let sit for 1 minute until the cheese melted.

I grated my own medium orange cheddar for these burgers. Heat a nonstick skillet over medium heat. Fresh or dried will both work.

Ground turkey / turkey mince. Web place patties on parchment paper on a plate. Heat a large saucepan on the stove with a little bit of olive oil over medium/high heat.

Add all ingredients to a large bowl. Place baking sheet in fridge to allow burgers to set for at least 30 minutes. Web pepper jack cheese.

During the last 2 minutes, toast buns if desired. Sprinkle patties with a little more salt and pepper. They are fast and easy to make.