Finish in hot oven until the internal temperature reaches 165 degrees f.

Turkey burger recipe chutney. 1 teaspoon minced fresh ginger root. Mediterranean ground turkey burgers with olive and feta topping. Cover with top halves of buns.

1medium green onion, finely chopped (1 tablespoon) steps. Shape mixture into 4 patties, 1/2 inch thick. Web ingredients 1 lb.

Web homemade turkey burger. Place patties on bottom halves of buns; Web easy 👌 preparation 40 min baking 0 min resting 0 min ingredients 4 servings 500 g ground turkey 4 burger buns 350 g apricots 30 g ginger 2 shallots 100 g camembert 40 g arugula 2 tbsp butter 50 g brown sugar 50 ml white wine vinegar 1 onion

Remove from heat, cover and allow to rest for about 5 minutes. Freshly ground black pepper to taste. — jeanne lueders, waterloo, iowa

1 tablespoon dried minced onion. Thanks to the addition of mango chutney it has amazing flavor. Season with salt and pepper.

Add garlic to onions about half way through cooking. Top each patty with 1/4 cup spinach and about 4 teaspoons sauce. The turkey meat gives it a nice juicy texture and the mango jalapeno aioli takes it over the top!