I used 93% to make the recipe.

Turkey burger recipe bread crumbs. Web buffalo turkey burgers. Top with cheese and continue to cook until the cheese is melted and the burgers are fully cooked. Try these turkey burger recipes, then also check out our chicken burger recipes, healthy burger recipes.

They do double duty to bind the meat (so your turkey burger doesn’t fall apart) and they keep your turkey burgers moist. Form the turkey mixture into 4 burger patties. Divide the turkey into 4 equal portions and press into patties that are about ½” thick.

Even if they are a weird shape, you’re going to squeeze all the juice right out of them! Serve hot with your favorite burger toppings. Toast the buns in the same pan until golden.

Cook on a preheated grill, flipping once. Allow the burgers to rest for a few minutes. Put ground turkey, olive oil, worcestershire sauce, salt and pepper in a bowl.

Meanwhile, toss together the onions and bell peppers in a bowl with olive oil, salt, and pepper. Use your hands to mix all of the ingredients until combined. Holds it all together salt and pepper to taste let’s grill a turkey burger from scratch:

It’s typically a combination of white and dark meat when purchased from the grocery store. Cook until reduced in size and opaque. 12 burgers jump to nutrition facts