The two ingredients that really make these burgers stand out are the bbq sauce and the smoked paprika.

Turkey burger recipe bbq sauce. Web instructions in a mixing bowl, combine onion, 2 tablespoons barbecue sauce, breadcrumbs, mustard, chili powder, garlic powder, salt. Web 1 tbsp canola oil for the coleslaw: Heat grill to medium high heat.

How can you tell when a turkey burger is done? This barbecue season, make one of our best ever turkey burger recipes for a filling summer meal. Garlic powder would also work if you don't have fresh on hand.

Web to make the burgers: Try a spiced patty with a range of relishes and sides. Web your favorite bbq sauce fried onions mozzarella, provolone, monterey jack or cheddar cheese i know you might be wondering…what’s with the mayonnaise???

Combine the ground turkey, bbq sauce, cheese, paprika, onion powder, salt and pepper in a large bowl. Made with simple ingredients, these ground turkey patties are easy to make and cook flawlessly on the grill or stovetop. There are lots of options when it comes to barbecue sauce.

Any additional ingredients such as chopped onion will change the nutritional value. In a medium bowl, mix the turkey, grated onion and 2. Mix the turkey, breadcrumbs, garlic powder, salt, and pepper in a large mixing bowl.

Lightly grease a plate and set aside. Subscribe today and choose a new cookbook from jamie, nadiya, or mary berry. Ground turkey needs to be cooked to an internal temperature of 165 degrees fahrenheit.