For an even lighter version, pass on the buns and serve the burgers with lettuce leaves, sliced onion and chopped tomato.

Turkey burger recipe apricot. Web step 1 mix all of the ingredients for the turkey burgers, bar the olive oil, together in a large bowl. Web in a large bowl, add parsley, red onion, garlic, ginger, apricot jam, curry, paprika, pepper, salt, olive oil and ground turkey. Meanwhile, gently form the turkey mixture into 4.

Remove stones and dice into fine cubes. Made with simple ingredients, these ground turkey patties are easy to make and cook flawlessly on the grill or stovetop. Step 2 add the rest of the ingredients to the cooled mixture and mix well with your hands.

Add greek seasoning, cayenne pepper, ground cumin and salt to the turkey. Next, add about half of the apricots to the food processor. This recipe is a healthy twist on our perfect hamburgers!

12 burgers jump to nutrition facts whether you've been searching for the best turkey burger, need to use up the ground turkey lurking in your freezer, or are simply tired of beef burgers, boy, do we have the recipe for you. Web method step 1 heat oven to 180c/160c fan/gas 4. Web instructions in a large bowl, thoroughly combine the turkey, worcestershire or hoisin sauce, and apricot preserves or jam.

Repeat the process with rest of the apricots and add to the turkey. Zap the sweet potato wedges in the microwave for about 6 mins on full power until just turning soft. For the chutney, wash, dry and halve apricots.

Place buns, cut sides down, on grill rack; Step 2 while the sweet potato is spinning in the microwave, mix the mince in a bowl with the onion, garlic, egg and apple. Plus tips for cooking turkey burgers on the stovetop, in the oven, or on the grill.