Lightly oil and preheat the grill.

Turkey burger nyt. What toppings are good on a turkey burger? Heat a grill or medium nonstick sauté pan to medium heat. Plus tips for cooking juicy burgers on the stovetop, in the oven, or on the grill.

The grilled toppings on these burgers put them over the top! Step 3 put oil in a skillet over high. Web 1 tablespoon of olive oil.

These ground turkey burgers make a great. Step 2 form the mixture into eight small patties. They’re easy to make and you can cook them on the grill, on the stove or in the oven.

Once hot, add the burgers. Make 8 thin turkey patties; Web 10 minutes cook time 20 minutes 1 lb ground turkey ⅓ cup panko breadcrumbs 1 tablespoon mayonnaise 2 teaspoons worcestershire sauce 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper 1 tablespoon canola oil burger bun ketchup tomato, slice red onion, sliced lettuce pickle, optional

1.25 lbs dark meat turkey 1 tsp paprika 1 tsp cumin 1 tsp ground coriander seed sea salt and pepper 1/4 cup finely chopped cilantro 1 tbsp siracha/hot sauce combined all. Try a spiced patty with a range of relishes and sides. Form 4 patties, each about 4½ inches wide (about 5 ounces).

If the mixture is too wet, add the panko. Preheat the air fryer to 360 degrees f and place patties inside. Place the patties on the baking sheet and bake for about 15 minutes.