There isn't anything it can't do.

Turkey burger feta. Meanwhile, heat onion rolls only until warm. Web in a large mixing bowl, add ground turkey, spinach, feta cheese, breadcrumbs, garlic, oregano, parsley, dill, salt and pepper. I find it easiest to use my hands for this.

Dinner in under 30 minutes? Web add the spinach, turkey, and the rest of the remaining ingredients to a mixing bowl and mix them together. Season with a generous amount of black pepper and a little salt (you won’t need a lot because of the feta).

Wearing protective gloves (or using a large. Preheat indoor or outdoor grill to medium heat. In a bowl, combine the ground turkey, chopped spinach, breadcrumbs, crumbled feta, soy sauce, italian herbs, and salt and mix well to combine.

Stir to combine with a spatula or use your hands to evenly combine everything together. The dark meat will give you better flavor and moisture. Jump to recipe print recipe.

For each burger, spread 2 tablespoons sauce on each roll. I love turkey burgers, and these greek inspired spinach feta turkey burgers are full of flavor from the sautéed onions with garlic, spinach and the salty feta. Refrigerate for 2 to 3 hours before cooking.

Prepare turkey burgers in mixing bowl. Web grill or broil turkey burgers, using direct medium heat, 6 to 8 minutes per side or until internal temperature reaches 165ºf. Recipe by foodiegeek updated on may 18, 2016 tested by allrecipes test.