Web place the turkey burgers on the grill and cook for five minutes, covered, until nice grill marks form.

Turkey burger cooking time grill. Press your thumb down on the middle to give it a slight indent. It is imperative to cook it for this long for the meat to be cooked from the inside out. 12 burgers jump to nutrition facts whether you've been searching for the best turkey burger, need to use up the ground turkey lurking in your freezer, or are simply tired of beef burgers, boy, do we have the recipe for you.

Web the cooking time for a turkey burger depends on a couple of factors, including the size of the burger and the temperature of your grill. Shape the mixture into four patties and spritz with a little oil on both sides of each burger. Web heat a grill pan or skillet, such as a cast iron skillet, over medium heat.

How come it takes a long time to grill turkey burgers? Mix the ground turkey, bread crumbs, egg, mayonnaise, worcestershire sauce, onion powder, garlic powder, salt, and pepper together in a large bowl. You’ll get a lovely sear on the outside as well.

Form into patties about 1/4 to 1/2 inch thick. These patties are a moist, flavorful, and healthier alternative to your classic beef slider. Web how long to cook a turkey burger making turkey burger patties.

Web the cooking time will depend on how thawed your burgers happen to be when you begin grilling, and how well your grill’s high heat is maintained. For example, a turkey burger should cook for 4 to 6 minutes on one side and 3 to 5 minutes on the other side. The burgers should reach 165 degrees f in the center when tested with an instant read digital meat thermometer.

The internal temperature should be at least 165 degrees fahrenheit. Drizzle with olive oil on both sides and season with salt. When the pan is hot, place the turkey burger patties in the pan.