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Turkey broccoli tetrazzini recipe. Place cooked pasta, shredded turkey, and peas in a 9×13 greased baking dish. Web preheat the oven to 400°. Preheat the oven to 400 degrees if baking immediately.

Web this turkey tetrazzini recipe is a delicious way to use up leftover roast turkey from the holidays. Web you’ll want to make extra turkey this year just so you have an excuse to make this easy turkey tetrazzini. Web preheat oven to 350°f.

Sprinkle in flour, stirring, for 1 minute. Add the cheddar cheese and stir. Add salt, thyme, pepper, nutmeg, lemon juice, sherry, and mushrooms.

Meanwhile, in a large pot, cook pasta al. If desired, sprinkle with parsley. You can add more veggies to this pasta dish like broccoli, zucchini, carrots, celery, peppers or green beans.

Stir in noodles until well combined. A trifecta of shredded mozzarella, cheddar, and parmesan is delish! Web 147 comments 4.95 from 385 votes jump to recipe this post may contain affiliate links.

Use different noodles like egg noodles, linguine or angel hair pasta. I used whole wheat spaghetti noodles for an extra nutrition boost. Web elise bauer updated october 23, 2023 48 ratings add a comment simply recipes / cambrea gordon turkey leftovers anyone?