4 to 6 servings nutrition info save recipe.

Turkey brine cajun. Start the cooking process, then, inject your turkey! Preheat oven to 325 degrees. Web 🧅 ingredients 🥣 instructions 🔄 substitutions and variations 🔌 equipment 📘 related recipes 🧊 storage 💡 tips 👩‍🍳 faqs cajun turkey brine fan favorite recipes 💬 comments ️ why you'll love it anything that is easy, naturally we love it.

This post may contain affiliate links. Web cajun garlic butter turkey recipe and cajun brine recipe! Using paper towels, pat turkey dry.

Web preheat to 375ºf (191ºc). Web our cajun brine is a zesty blend of classic cajun spices, garlic, creole mustard, and lemon for brightness. Start by dry brining your turkey the night before.

Reduce heat to medium high; See my disclosure policy here. A basic brining solution consists of water, salt, and herbs, but chef chris nirschel suggests turning it up a notch and using a buttermilk brine.

A cajun recipe will always make things taste better (imo). Step 3 immediately add remaining ingredients to pot. Web ingredients 1 turkey (this brine will work for up to an 18# turkey.

Web remove giblets and neck from turkey cavity. Bring a large pot of heavily salted water to a boil over high. 1 day 12 hr 30 min cook: