Add rice, stirring to combine.

Turkey and rice soup healthy. Web add the turkey breast, chicken broth, and tomatoes. Web sauté the vegetables and garlic in olive oil. Stir in turkey and vegetables;

Made with leftover roasted turkey, veggies, and rice simmered in a seasoned broth, this turkey and rice soup is a healthy and comforting way to warm up in cold weather. Web ingredients you’ll need here’s everything you’ll need to make this comforting turkey and rice soup: It’s a cozy comfort food meal that you can feel good about enjoying by the bowlful.

Add the fresh spinach and parsley and stir in. Pour vegetable, turkey, or chicken broth over the veggies and turkey. Add turkey broth and bring the mixture to a boil.

Long grain white rice is preferred for its fluffy texture. Once the soup boils, reduce the heat to low and add the coconut cream and lemon juice. Web instructions heat olive oil in a pot over medium heat and add carrots, celery, onion, garlic and thyme.

First, chop the carrots, celery, garlic, onions and mushrooms. I make my turkey rice soup with butter and a little half and half to give it some creaminess. Pour in about 6 cups of chicken stock into the pot.

Ideally, use cooked leftover turkey, diced or shredded. This flavorful turkey and rice soup is the perfect way to use your leftover turkey! Add the rice and continue simmering.