Add cream, turkey and mushrooms;

Turkey ala king pimento recipe. Web recipe comments about this turkey à la king recipe is an easy dinner idea that uses up leftover turkey. It sits happily atop toast or biscuits, rice or waffles or noodles; It’s a deliciously creamy leftover turkey recipe that you’ll want to make all year.

Nutmeg adds a hint of flavor that makes the sauce really stand out—don’t skip it! Stir in flour until smooth. Add 1/4 cup of chopped sweet onions or green onions (scallions) to the butter.

Turkey a la king is a quick and easy comfort dish meal that comes together in under 20 minutes. Add mushrooms and cooked covered for 5 minutes. Traditionally it is served over toast.

Add about 1/4 cup of diced celery to the butter along with the mushrooms and bell pepper. Gradually add broth and milk. You can use either dark meat, light meat, or a mixture of both.

Web directions in saucepan, melt butter. Cook until bubbly and peas are tender, about 3 minutes. Here are the ingredients you’ll need to make turkey a la king:

Serve immediately with biscuits or cool and freeze in a freezer container for up to 3 months. Web this quick 'n easy recipe is from my 1976 campbell soup cookbook. Add celery, carrots, green beans, thyme, marjoram, oregano, salt, and pepper.