Web how to make turkey tetrazzini.

Traditional turkey tetrazzini recipe. Web directions cook spaghetti according to package directions. Web turkey tetrazzini has tender turkey chunks, pasta, and peas all smothered in a creamy, cheesy sauce. Shred the turkey and cheese (or cheeses!), and chop the veggies.

Web main dishes casserole recipes turkey easy turkey tetrazzini 4.6 (479) 401 reviews 34 photos turkey tetrazzini is a quick and easy way to turn leftover turkey into a family favorite. Web 20 mins total time: Web to the same bowl, add 3 cups cooked turkey and 1 cup frozen peas.

While noodles are cooking, mix butter, soup, sour cream, salt, pepper, and chicken broth in a medium bowl. Tetrazzini is an easy weeknight dinner with pasta and meat all tossed in a creamy sauce. In a large pot of boiling salted water.

Step 2, melt the butter in a large pot over medium heat and add the garlic. Beyond that, there isn’t a universal standard recipe so many elements vary. Drain, reserving 1 cup of the pasta water and set aside.

Step 3, throw in the mushrooms, wine, salt and pepper, and cook them. Add the sauce to the bowl, along with 1 tablespoon of lemon juice, 2 teaspoons soy sauce, 1/4 cup grated parmesan cheese, and 1/2 cup of the reserved pasta cooking water. Melt butter in saute pan.

This turkey tetrazzini recipe is so simple and doesn’t take long to prep and make. Gradually whisk in milk and bouillon. The traditional version is chicken tetrazzini, but we’ve used turkey leftovers in this version.