Reilly’s original creation, then called green bean bake, comprised six ingredients:

Thanksgiving sliders in oven. Run a knife in between all rolls to separate slightly. Bake for 15 minutes or until cheese is melted. Web to get a breast reduction.

Then, place the tops of the buns over the cheese. Layer the turkey on top of the stuffing. Web allow one day in the refrigerator for every four pounds of turkey.

Preheat the oven to 350 degrees fahrenheit. Web quick and easy recipe. Reheat in an air fryer, toaster oven or microwave.

Evenly distribute the turkey and swiss cheese over rolls. Slice the rolls in half and lay the bottom half in a 9×13 inch baking dish. The turkey already did that for you.

Keeping the buns intact, use a serrated knife to slice all 12 rolls in half so that you have a top and bottom piece. Ideal for a snack or a small meal, especially when you’re still full from the holiday feast. Web tie legs together with kitchen twine.

Top the cranberry sauce with the slices of brie. Web ingredients you only need a few ingredients to help you make this easy recipe. Web in a saucepan, combine butter, mustard, poppy seeds, worcestershire sauce and brown sugar.