Apple pie, bourbon, and sweet tea are three of southerners' favorite things, so of course we made a refreshing drink recipe that combines them.

Thanksgiving apple drink. Add a splash of vodka for an apple cider mule. The harvest margarita is the perfect cocktail to enjoy on thanksgiving day. As one of the world’s oldest cocktails, the old fashioned is a surefire thanksgiving staple.

Add a sprig of rosemary with the apple instead of. Even better, coat the glass rim in crushed graham crackers and you get a hint of crunchy sweet in each sip! If you want to change up the flavor a little bit, here are a few suggestions:

As lindalmt explains, crème de cassis is a sweet, dark red syrupy liqueur made from blackcurrants. It captures those autumn flavors perfectly, all in. Begin by preparing the garnish for this drink by mixing brown sugar and turbinado sugar together and pouring it on a small plate.

You boil down the cider into a thickened syrup and then mixed with rye whiskey over ice and garnished with a cinnamon stick. It’s creamy, it’s cozy pie spiced, and it’s made with real pumpkin for the best natural flavor. Rim glass with cinnamon sugar by running a lime wedge.

Web 2 dashes of cinnamon. Add the cinnamon and ice cream. Shake until combined, about 15 seconds.

In a mixing bowl, cream together the butter and brown sugar until fluffy. It’s a warming drink, despite the ice, perfect for taking off a fall chill. Next, wet the rim of 4 champagne flutes and carefully dip them in the sugar mixture.