Web in general, a roaster can hold the weight of its capacity plus four pounds.

Temperature for turkey in roaster oven. If you want to ensure a golden brown color, you can brush the. Slice oranges, lemons, and limes in half and place them in the cavity of the turkey. Web nutrition information advertisement ingredients units:

Rub herb butter under the turkey's skin and on the outside of the bird. If any pieces of citrus fruit do not fit in the cavity, squeeze the juice into the bowl with the spices and boiling water. Normally the turkey takes 30 to 40 minutes less time to cook in the roaster than in the oven.

Cover the roaster and cook at 450℉ for 30 minutes. Turkey is done when internal temperature of breast reaches at least 165°f. Then close the bag with a nylon tie and cut off the excess in the oven.

At least 30 minutes before roasting turkey, adjust oven rack. It is always recommended to consult the roaster oven instructions and use a meat thermometer to ensure the turkey has reached an internal. Kwangmoozaa / istock via getty images.

Preheat the roaster oven to the highest temperature it will go (as i mentioned above). Web preheat the oven: Place turkey on rack set in rimmed baking sheet and refrigerate uncovered for 24 to 48 hours.

However, the cooking time and temperature may vary based on the size of the turkey and other factors. Pat dry with a paper towel. Remove the neck and giblets from the turkey.