Web mix together the chopped herbs, ground cinnamon, salt, and pepper.

Sweet potato rounds recipes. Remove from oven, turn over, and bake for an additional 10 minutes. Add the sweet potato rounds to a bowl and drizzle with the oil. Crispy on the outside and tender on the inside, these sweet potato rounds are made with just 2 ingredients and make for a delicious base for both sweet and savory toppings.

Web preheat oven to 450 f. Web preheat oven to 450 degrees. A large sweet potato is peeled and cut into rounds of a half an inch in thickness before being baked.

Place rounds into a bowl with all the ingredients. Web place sweet potato rounds on a serving platter and allow them to cool. Put the feta in a mixing bowl and mash with a fork until it starts to break down.

2 long sweet potatoes, peeled 4 large parsnips, ends trimmed and peeled 5 medium beets, peeled 2 1⁄2 cups heavy cream (whole milk or half and half is. The potato rind helps keep the wedges crispy and held together when baking — and is a good source of fiber and nutrition. Preheat the oven to 450°f with the oven rack in the upper third of the oven.

Whether they are mashed, roasted, or baked, this versatile vegetable offers a plethora of options. Packed with nutrients, sweet potatoes are a healthy and colorful addition to any meal. Web preheat the oven to 450°f.

Take each sweet potato round and coat it in the olive oil mixture. Add 2 teaspoons salt and bring to a boil. How to roast sweet potato rounds.