2 tablespoons chopped fresh rosemary.

Sweet potato recipes honey. Preheat oven to 375 degrees. Preheat the oven to 400 f. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt.

Email this recipe to me: Web a tangy and sweet chaat made with sweet potatoes mingled in chaat masala, chillies and lime juice. Stir butter and cinnamon together in a bowl and drizzle over potatoes.

Place on an oiled oven tray skin side up and bake for 40 minutes until soft. Bake sweet potatoes on the preheated grill, stirring occasionally, for 15 minutes. Drizzle with olive oil, then bake until fork tender.

After potatoes are done, add a bit of honey. Web 1/4 cup water. Web preheat oven to 375 degrees f.

Drizzle the butter mixture over the potatoes. I’ve been making these honey roasted sweet potatoes for years and they turn out perfect every time. Open bag and add honey, oil, cinnamon, optional salt and pepper to taste, optional seasonings to taste, seal bag, and toss potatoes to coat.

2 pounds sweet potatoes (about 4 large), peeled and cut into wedges. To make the pecan topping, in a medium bowl. Web beat in the brown sugar, melted butter, half and half, eggs, vanilla and salt.